#ThirstyThursday Aperol Spritz
#ThirstyThursday (on a Friday) Aperol Spritz What up to my #VTG fam!! Today we gonna shake it up a little bit and talk about an Aperitif. Aperitifs are usually served … Continue reading #ThirstyThursday Aperol Spritz
where everyday is gameday.
#ThirstyThursday (on a Friday) Aperol Spritz What up to my #VTG fam!! Today we gonna shake it up a little bit and talk about an Aperitif. Aperitifs are usually served … Continue reading #ThirstyThursday Aperol Spritz
Monte Cristo Grilled Cheese submitted by Kristen Hodges Ingredients 2 slices of artesano bread 1 tsp mayonnaise 1 tsp grainy mustard 2 – 3 oz of smoked deli ham, sliced … Continue reading Monte Cristo Grilled Cheese
Pastalaya on Demand submitted by Jonathan Guillot Ingredients 1 pk (3 links) Manda pork sausage, sliced 1 pk Savoie pork tasso, chopped 3 boneless skinless chicken breasts cut in 1” … Continue reading Pastalaya on Demand
Semolina Shrimp Roban submitted by Jonathan Guillot Ingredients 1 lb. Shrimp 2 C. Roban Sauce 1 1/2 lb. Cooked Shell Pasta 1/4 C. Green Onion, chopped Roban Sauce 1/4 C. … Continue reading Semolina Shrimp Roban